Project Description
Nutritional Table:
| Per: 100 g | |
| Calories / Calories | 53 |
| Fat / Lipides | 0.7 g |
| Cholesterol / Cholésterol | 0 mg |
| Sodium / Sodium | 1 mg |
| Carbohydrate / Glucides | 12 g |
| Fibre / Fibres | 7 g |
| Sugars / Sucres | 4.4 g |
| Protein / Protéines | 1.2 g |
RaspberriesSean Griffin2018-03-27T10:19:25-04:00
